Key People


We have an excellent team of knowledgeable people at Clegg Food Projects. As part of that hard-working team, there are four directors who work alongside a large and enthusiastic group of people who all help to deliver great projects.

John Moxon
Business Development Director

With more than 20 years’ experience in the food and drink industry, John Moxon is our Business Development Director.

John works closely with clients and understands what his customers do on a day-to-day basis.

Whatever stage you are at whether you are just considering ideas, developing a product or planning to build a new factory John is here to help and happy to talk through your options.

Please email John directly to answer any of your questions

Stephen Giltrap
Managing Director

Steve has worked with Food and Drink industry clients for more than 20 years.

He is highly familiar with assembling skilled teams and leading the successful delivery of capital projects across a wide range of manufacturing sectors.

Steve focuses on delivering excellent service for customers time and time again – a philosophy which the company adopts across all its activities.

John Rogan
Construction Director

Having been involved in dozens of food industry projects, John’s practical experience is a great benefit to food industry management teams.

With a detailed understanding of the impact of a project on the day-to-day running of a site, John can support customers in preparing for, and dealing with, the effects of changes as they are implemented.

Ian King
Commercial Director

With his commercial experience and a keen understanding of the opportunities and benefits of many multi-million pound food and drink industry investments, Ian understands the importance of good value.

By providing customers with the opportunity to assess the risks and rewards of investing in improvements before making a major commitment, Ian is able to support the case for investment decisions.